10-QPeriod: Q2 FY2026

CHIPOTLE MEXICAN GRILL INC Quarterly Report for Q2 Ended Jun 30, 2026

Filed July 31, 2026For Securities:CMG

Summary

Chipotle Mexican Grill, Inc. (CMG) reported its financial results for the quarter ended June 30, 2026. Total revenue increased by 9.3% year-over-year to $3.3 billion, driven by a 2.2% increase in comparable restaurant sales. While diluted earnings per share remained flat at $0.32, this reflects strategic investments and share repurchases. The company continues to expand its footprint, opening 100 new restaurants in the quarter, with 80 featuring Chipotlanes, underscoring a commitment to drive growth through strategic site selection and enhanced customer convenience. Despite facing headwinds such as a 1.2% increase in food, beverage, and packaging costs and a 0.3% increase in labor costs as a percentage of revenue, Chipotle's operational efficiency and menu pricing strategies helped mitigate some of these pressures.

Key Highlights

  • 1Total revenue grew 9.3% to $3.3 billion for the quarter ended June 30, 2026.
  • 2Comparable restaurant sales increased by 2.2%, indicating sustained customer demand.
  • 3Diluted Earnings Per Share (EPS) remained stable at $0.32.
  • 4The company opened 100 new restaurants, with 80 featuring Chipotlanes, highlighting expansion and innovation in store formats.
  • 5Food, beverage, and packaging costs increased by 0.8% as a percentage of total revenue, primarily due to inflation in beef and freight.
  • 6Labor costs rose by 0.3% as a percentage of total revenue, driven by wage inflation and performance-based bonuses.
  • 7Chipotle continues its significant share repurchase program, with $1.7 billion authorized for future repurchases.

Frequently Asked Questions

Chipotle reported a 9.3% increase in total revenue, reaching $3.3 billion for the three months ended June 30, 2026.

Comparable restaurant sales increased by 2.2% for the quarter ended June 30, 2026, driven by a 1.2% increase in average check and a 1.0% increase in transactions.

Chipotle remains committed to growth, opening 100 new company-owned restaurants during the quarter, with 80 of these featuring the popular Chipotlane drive-thru concept.

Yes, Chipotle experienced increased costs in food, beverage, and packaging (up 0.8% as a percentage of revenue) due to inflation and labor costs (up 0.3% as a percentage of revenue) driven by wage inflation and bonuses. These were partially offset by menu price increases and cost efficiencies.